Meet Steve and Susanna Brice.
Steve and Susanna Brice have been married for 20 years. Susanna has her doctorate in Education and has been an educator for the past 13 years. Steve is a trained, experienced chef with over 20 years in the kitchen. They have three beautiful, wonderful daughters: Mady (18), Ally (14), and Emie (9).
Steve has always had a passion to reach people through food. He loves to gather people together through fellowship and good food. His artistic ability to pull flavors together in a way that gets your mouth watering is a gift from God. After working in the culinary world for the last 20 years, the desire to spend more time with his family became a priority. Steve tried different avenues to find work that allowed time with his family, but nothing worked out.
It wasn't until we had the absolute pleasure to serve alongside a wonderful ministry with our church, Fathom Family Foundation, one weekend, that God spoke to us. We were struggling with direction and the next steps. During that time of serving, God literally put a sign in our face that said, "look back and thank God, look forward and trust God." Through lots of encouragement, prayer, and trust in God, we decided to move forward, trust God, and go where we felt him leading us: to begin Forward Faith Catering.
Our desire is to serve people in multiple ways, while filling bellies with homecooked meals, all while trusting the next steps God has planned for us.
Real Ingredients
Nothing processed, nothing shortcut. If we wouldn't serve it at home, it doesn't go on your table.
Made Like Family
Every plate cooked the way we'd feed our own, whether it's for 150 guests or one Tuesday dinner.
Faith in the Work
Showing up with care, every single week, is the whole point.